SHENGRI is with world advanced production line and the production ability keeps improving. Also, SHENGRI owns a oversea warehouse in Dalas, USA, the goods selling through Amazon are aprreciated by many customers.
Hebei Shengri Import & Export Co., Ltd. is located in Shijiazhuang, founded by Jason Lian. Hebei Shengri Company mainly focus on production and also with design, development and sales. With years of operation with great concentration, SHENGRI is honoured as CAST IRON EXPRERT in China. with years of exporting, the cast iron made by SHENGRI are sold to europe, America, Middle east, etc. The main products include cast iron cookware, like skillets, casseroles, bakewares and camping goods, such as BBQ, fire pit, outdoor fry pan, gas burner. The products are with the necessary certificate, such as FDA, EU, LFGB and CE.
The main products include cast iron cookware, like skillets, casseroles, bakewares and camping goods, such as BBQ, fire pit, outdoor fry pan, gas burner. The products are with the necessary certificate, such as FDA, EU, LFGB and CE.
Hebei Shengri Company mainly focus on production and also with design, development and sales. With years of operation with great concentration, SHENGRI is honoured as CAST IRON EXPRERT in China. with years of exporting, the cast iron made by SHENGRI are sold to europe, America, Middle east, etc.
For a long time, every household has needed pans. Non-stick or not, they are a necessity. However, many people prefer non-stick pans to regular pans, so it's important to know how to tell if a pan is non-stick, especially when shopping.Today, coatings such as anodized aluminum, enameled cast iron, silica, and seasoned cookware are also available.
There are two types of electric stovetops - ceramic glass top or coil type. Ceramic glass stoves have a delicate and shiny surface and are prone to cracks and scratches. a round-bottomed wok will not heat evenly on an electric stove. there are some solutions to this problem, which we will explore in detail.
There's nothing like the taste of an almost burnt crust on a piece of meat or vegetable. As much as I love grilling, two things keep me away from it year-round: grilling in the cold sucks, and I don't actually have a grill. That's why I have a cast iron grill pan.
